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Nazhat Shameem is a Fijian diplomat and former judge serving as the Permanent Representative of Fiji to the United Nations since 2014. She was also the President of the United Nations Human Rights Council in 2021.
"Processing of food is a segment of manufacturing industry that transforms animal, plant and marine material into intermediate or finished value added f...
TDT represents…….of microbes
Which of the following is/ are the desirable characteristics of an antioxidants?
a. Stability under processing conditions
b...
Biological importance of gluconic acid is
Pyridoxine is stable to ______.
Which of the following is used for checking integrity of aseptic packaging material?
a) Sterility test
b) Drop test...
In onion, pink color is due to:
Best maturity index of orange is:
Rheology is the science of
For tenderization of meat,the enzyme is used: