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The correct answer is B
Any substance that is a food or a part of a food and provides medical or health benefits, including the prevention and treatment of disease is known as
Sprouting of Onions during storage is inhibited by using
The immunoglobulins that can bind with mast cells and release histamine…
Rigid & semi-rigid container are generally sterilized by
Carbon dioxide is used in food packages due to.
In microwave heating the microwave are electromagnetic waves that have a frequency between….MHz and …...GHz.
“Foods or dietary components that may provide a health benefit beyond basic nutrition is called.
Losses of vitamins occurs in blanching due to
a) Leaching
b) Thermal destruction
c) Oxidation
d) Cooling
...Match the preservative (group-1) with their examples (Group-2)
Fortification is the addition of key vitamins and minerals such as Iron, Iodine, Zinc, Vitamins, oils can be fortified with which of the following vitamin
