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    5. Food is cooked in a pressure cooker quickly because

    Question

    Food is cooked in a pressure cooker quickly

    because
    A Boiling point of water decreases Correct Answer Incorrect Answer
    B Boiling point of water increases Correct Answer Incorrect Answer
    C It absorbs heat quickly Correct Answer Incorrect Answer
    D It retains heat for a longer duration Correct Answer Incorrect Answer

    Solution

    The correct answer is B

    Practice Next
      More Previous Year Paper Questions
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    • All securities held by a depository

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