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    Question

    Which of the following enzymes is used in the

    stabilisation of rice bran oil?
    A Hydrolase Correct Answer Incorrect Answer
    B Catalase Correct Answer Incorrect Answer
    C Lipase Correct Answer Incorrect Answer
    D Cellulase Correct Answer Incorrect Answer

    Solution

    Lipase enzymes are used in the stabilization of rice bran oil. Rice bran oil is known as wonder oil and it is the most important vegetable oil in Asia. Rice bran oil is extracted from bran which is the outer hard layer of rice. It is an emerging category in edible oil with a lot of nutritional properties and health benefits. Rice bran oil is heart-friendly, immunity, and prevents other diseases.

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