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Which of the following is aim of food processing
a) Extending the period during which food remains wholesome (microbial and biochemical)...
What is the Production process for a single food product:
The microbes, which can grow at high concentration of sugar, called
Which food preservative inhibit fungal growth and non-enzymatic browning in fruit juice
(i) Virus (a) E.coli
(ii) protozoan (b) hepatitis A
(iii) bacteria (C ) plasmodium
(iv) fungi (d) Ringworm
Ultra-high-temperature processing involves heating for…… at …..
One gram of fat provides how many kcal?
Which of the following sentence is INCORRECT with respect to storage temperature?
Match the commodity group-1 with bioactive constituents group-2
Ramsar sites in North-East India is: