Question
Consider the following statements regarding Saksham
Anganwadi and the Poshan 2.0 initiative: Which of the following statements is/are not correct?      I.       It is an Integrated Nutrition Support Programme implemented by the Ministry of Women and Child Development.    II.       It includes the sub-schemes- Integrated Child Development Services (ICDS) and POSHAN Abhiyaan, Scheme for Adolescent Girls (SAG) and National Creche Scheme.Solution
Ministry of Women and Child Development has issued Operational Guidelines regarding the implementation of ‘Saksham Anganwadi and Poshan 2.0'. Saksham Anganwadi and Poshan 2.0 is an Integrated Nutrition Support Programme. It seeks to address the challenges of malnutrition in children, adolescent girls, pregnant women and lactating mothers through a strategic shift in nutrition content and delivery and by the creation of a convergent eco-system to develop and promote practices that nurture health, wellness and immunity.
The standard for iodine content of iodized salt at consumer level is
Packaging is used for distribution of unit packs and intermediate packs is known as……
The thermal conductivity of food is influenced by
Packaging of food is done for the purpose
a)Â Â Â To avoid the contamination of food product.
b)Â Â Â To avoid insect invasion.
Lyophilization is synonymous with:
Ferrous compounds’, catechol and ascorbic acid are used in active packaging as:
a.   Ethylene scavenger
b.   Oxygen scaveng...
Mark the correct statement with regard to spices and essential oils:
a.   Cinnamon is the bark of a tree
b.   Cardamom is a d...
What is the operating principle behind oven drying for determining moisture content of foods?
(i)Â Â Â Â Â Â Â Â Â Â Â saponification
(a)Â triglycerides
(ii)Â Â Â Â Â Â Â Â Â Â milk fat
(b)Â alkali
(iii)Â ...
Which of the following is the anti nutritional factor present in soyabean and also known as protease inhibitor
a.   Avidin
b.   Sa...
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