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Statement A is correct as the report highlights the significant role of the agrifood sector in global greenhouse gas emissions. Statement B is incorrect as India's potential for emission reduction includes replacing a quarter of its 8.8 million diesel irrigation pumps with solar pumps. Statement C is correct as the report estimates the investment requirements to halve agrifood emissions by 2030 and achieve net-zero by 2050 at $260 billion annually. • The World Bank’s report, “Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System,” highlights the significant role of the agrifood sector in global greenhouse gas (GHG) emissions, accounting for about one-third of all emissions. • India’s potential for emission reduction is notable, with the replacement of a quarter of its 8.8 million diesel irrigation pumps with solar pumps potentially reducing emissions by 11.5 million tonnes per year. • The report identifies China, Brazil, India, the United States, and Indonesia among the top ten agrifood system emitters, collectively responsible for 55% of global agrifood emissions. • High-income countries are urged to support low- and middle-income countries in adopting low-emission farming methods, with middle-income countries having the potential to reduce up to three-quarters of global agrifood emissions. • Investment requirements to halve agrifood emissions by 2030 and achieve net-zero by 2050 are estimated at $260 billion annually. The potential benefits from these investments could exceed $4 trillion, including improvements in human health, food security, job quality, and carbon retention. • Solar irrigation pumps are highlighted as sustainable alternatives to conventional fuel-based pumps, offering benefits like reduced GHG emissions and lower operational costs post-installation, with potential subsidies and incentives from governments and NGOs. • Enteric fermentation in ruminants like cows and sheep is a significant source of methane, a potent greenhouse gas. Addressing this through dietary adjustments, genetic selection, and management practices is crucial for reducing emissions from livestock.
Which of the following is a phytokinin?
Idea of hybrid maize was first conceived by E.M East and G.H Shull in 1910 by which technique among the inbred lines?
The light-dependent reactions of photosynthesis take place in the:
Powdery mildew is a common fungal disease that affects which part of the plant?
Which of the following is not the characteristic feature of class Insecta?
Which of the following crop is high salt tolerant?
Megasporogenesis occurs in
Fanging is related to
Which structure is commonly used in agriculture to store grains and protect them from pests and moisture?
Identify the wrong sequence