What is the purpose of the contract signed between Sri Lanka's Transport and Highways Ministry and India's IRCON International Limited?
Sri Lanka’s Transport and Highways Ministry has signed a contract with India’s IRCON International Limited for the Design, Installation, Testing, and Commissioning of a Signalling system along the Sri Lanka Railways' Maho to Anuradhapura route, spanning 66 kilometers. The contract, valued at 14.90 million USD, was inked in the presence of Sri Lanka's Minister of Transport and Highways, Dr. Bandula Gunawardane, and India's High Commissioner in Sri Lanka, Gopal Baglay. The project, which will be executed under an Indian Line of Credit of 318 million USD, is set to bolster transportation links and foster economic growth. Projects of over USD 1 billion in the Railway sector have been completed under 5 Indian LOCs to date. About IRCON Ircon International, or Indian Railway Construction International Limited, is an Indian engineering & construction corporation, specialized in transport infrastructure. The public sector undertaking was established in 1976, by the Indian Railways under the Indian Companies Act 1956 IRCON, which started its operations in Sri Lanka in March 2009, has completed several projects in Sri Lanka with Indian assistance and has contributed significantly towards rehabilitation and modernization of Sri Lanka Railways, capacity building, and employment generation.
What is the primary role of heat-shock proteins (HSPs) in plants under high-temperature stress?
It is the practice of smoking under trees to induce early flowering in mango., The popular practice is said to be
Mechanical analysis of soil texture is based on :
Germination of seed while it still remains attached with the parent source
Which method of Vegetable gardening is called as Extensive gardening?
Bent neck is a physiological disorder of which of the following flowers?
What is the location of glycolipids in the plasma membrane?
Which of the following vegetable crop is rich in Vitamin C?
Which fruit is commonly known as “Fruit of New World”
Which of the following is the most-important constituent for jelly making?