Which organization recently released a new guideline on protecting children from the harmful impact of food marketing?
WHO released a new guideline on protecting children from the harmful impact of food marketing. Guideline recommends implementing comprehensive mandatory policies to protect children from marketing of unhealthy foods. WHO advises developing nutrition profile models and regulating marketing of high-fat, high-sugar, high-salt (HFSS) foods. Food marketing negatively affects children's food choices, dietary intake, and norms about food consumption. Guidelines aim to create healthy food environments, promote lifelong healthy eating habits, and reduce noncommunicable diseases. About WHO Founded: 7 April 1948 Headquarters: Geneva, Switzerland Director-General : Tedros Adhanom
White muscardine disease related to-
Harvesting time of Boro and Aus rice is carried out during
Actinobacteria are ______ as they grow in soils having relatively less moisture and partially decomposed resistant organic matter.
Rose supreme is the variety of
Awned varieties give more yield under drought situations as compared to awnless varieties and the contribution of awns in photosynthesis to grain is
SNF@Workplace Initiative aims at the following EXCEPT:
Which is the first genetically modified tree planted under confined field conditions in India?
A common example of a symbiotic non-legume nitrogen-fixing association is:
Country which is pioneer in hybrid rice is
The critical pH for availability of Zn is:
