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The correct answer is B
Match the Unit operations in Group-1 with the process in Group-2
α-Amylases is a -
a) Starch-degrading enzymes
b) Cellulose-degrading enzyme
c) Protein- degrading enzyme
d) Glucose-d...
Scientists grouped fish into
The chemical name of Ajinomoto is:
By which of the following processes fruit browning be prevented by adding
The tolerance limit in cases of pesticides for which MRLs have not been fixed is to be considered as
Foods which contain abundant Folic acid are:
Options:
1. Green leafy vegetables
2. Organ meats
3. Milk
4. Cereals
Fortified rice in India is fortified with
Irradiation of food is also called as………
Enzyme hydrolyzing bacterial cell wall is called
