📢 Too many exams? Don’t know which one suits you best? Book Your Free Expert 👉 call Now!

  • google app store apple app store
  • ✖

      Question

      Which type of fermentation is used to produce

      yogurt?
      A Mesophilic Correct Answer Incorrect Answer
      B Thermophilic Correct Answer Incorrect Answer
      C Therapeutic Correct Answer Incorrect Answer
      D Yeast-lactic fermentations Correct Answer Incorrect Answer

      Solution

      Yogurt uses thermophilic cultures (Lactobacillus bulgaricus + Streptococcus thermophilus) at 42–45°C, producing lactic acid for texture/tang. 

      Practice Next
      ask-question