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Explanation: Potassium permanganate acts as ethylene scavenging system. It is the most common agent of ethylene removal, which oxidizes ethylene to acetate and ethanol. Ethylene is a natural plant hormone produced by ripening produce. It accelerates respiration, resulting in maturity and senescence. Removing ethylene from a package environment helps extend the shelf life of fresh produce.
Which of the following is false ?
Mycotoxins are formed during the end of
Putting commercially sterile goods in sterile containers is referred to as
The hydrolysis of fats and oils produces
The source of enzyme alpha- amylase is:
Options:
1. Yeast
2. Bacteria
3. Mold
4. Virus
The elements present in the carbohydrates are
_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.
Which of the following sentence is INCORRECT with respect to storage temperature?
1g glucose provides how much energy.
Which of the following are the micronutrients?