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As per the recent guidelines by RBI NBFCs fulfilling the following criteria as on date would be required to appoint the IO: a) Deposit-taking NBFCs (NBFCs-D) with 10 or more branches. b) Non-Deposit taking NBFCs (NBFCs-ND) with asset size of Rs.5,000 crore and above and having public customer interface. The following types of NBFCs will be excluded from the applicability of this direction: a) Stand-alone Primary Dealer; b) Non-Banking Financial Company - Infrastructure Finance Company (NBFC-IFC); c) Core Investment Company (CIC); d) Infrastructure Debt Fund - Non-Banking Financial Company (IDF-NBFC); e) Non-Banking Financial Company – Account Aggregator (NBFC-AA); f) NBFC under Corporate Insolvency Resolution Process; g) NBFC in liquidation; h) NBFC having only captive customers.
Food allergy is typically ______ mediated hypersensitivity response.
This substance in food interferes with thyroxin and can produce goiter. It is called:
Who developed the process of canning?
What is the biggest threat to food safety?
Which of the following is not a result of uncontrolled freezing
Salting, as a preservative:
Vitamin ................and .......................are water-soluble.
Toughening effect on canned beans is due to:
The catalytic efficiency of two different enzymes can be compared by the:
In which of the following method, heating is due to electrical resistance of a food