Mina learns how different minerals and vitamins are affected when exposed to certain conditions. Which one of them did she NOT comprehend properly?
The phase where there is no growth or even a decline in number of organisms is called
52. Which of the following is not a correct statement with regard to protein denaturation?
Browning of cut fruit and vegetables is due to…..oxidation of phenolic substances
T.S.S of Tomato puree should be (ºBrix)
What is the proposed mode of action of benzoic acid?
a. Inhibits TCA cycle
b. Inhibits dehydrogenase enzyme involved in fatty acid oxid...
Pressure canning is also known as
Mark the correct statement with regard to spices and essential oils:
a. Cinnamon is the bark of a tree
b. Cardamom is a d...
Which packaging materials are commonly used to export block frozen whole shrimp?
Options:
1. LDPE Pouch
2. HDPE Pouch
3. Wax...
Which food preservative inhibit fungal growth and non-enzymatic browning in fruit juice