Question
In a CMA (Credit Monitoring Arrangement) report prepared
by banks for assessing a borrower, Form VI corresponds to which of the following statements?Solution
A CMA report is a structured financial report that presents past performance and future projections of a borrower. It helps banks evaluate repayment capacity and working capital requirements. The report has multiple forms: • Form I → Particulars of current and proposed credit limits • Form II → Operating Statement (profitability) • Form III → Analysis of Balance Sheet (Liabilities & Assets) • Form IV → Comparative Statement of Current Assets & Liabilities • Form V → Maximum Permissible Bank Finance (MPBF) • Form VI → Fund Flow Statement (tracks sources & application of funds over the period) • Form VII → Ratio Analysis Thus, Form VI in a CMA report relates to the Funds Flow Statement.
Time-Temp. indicator→ Temp. Abuse →?
Which of the following is/are Promoters of oxidation
a)Â Â Â Heat.
b)Â Â Â Light.
c)Â Â Â Degree of unsaturation
Obvious signs is/are oxidation of food
a)Â Â Â Rancidity.
b)Â Â Â Colour changes
c)Â Â Â Loss of odour
d)Â Â Â ...
Sprouting of Onions during storage is inhibited by using
When food placed in hot oil then what happens
The equilibrium moisture content of a food product placed in stream of drying air depends upon…. &….of air ( RH & Temperature )
...Anti-nutritional factor found in carrot is
Anthocyanins commonly found in
a)Â Â Â Skin of red apples
b)Â Â Â Skin of red plums
c)Â Â Â Skin of red grapes
d...
Most important constituent in fruit for preparing jelly is
Which of the following film is used to inactivate microorganisms on food surface that release microbial inhibitors.
a)Â Â Â Propylene
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