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Start learning 50% faster. Sign in nowLiquidity ratios analyze the ability of a company to pay off both its current liabilities as they become due as well as their long-term liabilities as they become current. 1. Test of liquidity : Quick Ratio, Acid test Ratio, Current Ratio, Working Capital ratio Profitability ratios compare income statement accounts and categories to show a company’s ability to generate profits from its operations. Profitability ratios focus on a company’s return on investment in inventory and other assets. These ratios basically show how well companies can achieve profits from their operations. 2. Test of Profitability : Return of Investment/Asset/Equity, Return on capital Employed Solvency ratios , also called leverage ratios, measure a company’s ability to sustain operations indefinitely by comparing debt levels with equity, assets, and earnings. 3. Test of solvency : Debt-to-Equity Ratio Activity ratios aka asset utilization ratios or operating efficiency ratios measure how efficiently a company performs its daily tasks such as managing its various assets. [if !supportLists]-->4. [endif]--> Test of activity ratio : Inventory turnover, Receivables turnover, Payables turnover, Working capital turnover, Total asset turnover.
When the contact of soil moisture still decreased below the wilting point in way that the water is held very tightly & may be state of vapour around soi...
The Indian seed act was passed in the year
with the help of ICT, a system to identify, analyse and manage site soil spatial and temporal variability within field for optimum profitability sustain...
The deficiency symptom for Fe in plants is
The liming material generally used for reclaiming acid soils
The term “operational holding” refers to
The disorder of carrot that occurs due to undecomposed manure and hard soil pan
Which organic component, constituting approximately 10-30% in plant tissues, is often categorized as "very slowly decomposed"?
During a prolonged dry spell, a farmer notices soil crusting in the field. What could be a possible consequence of soil crusting on the crops?
According to USDA classification of salt affected soils; a soil having EC >4 mmho/cm; ESP >15; pH