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      Question

      Degreening as a postharvest treatment is commonly

      practiced in many fruits to enhance appearance. However, it is not recommended for which of the following fruits?
      A Banana Correct Answer Incorrect Answer
      B Guava Correct Answer Incorrect Answer
      C Mango Correct Answer Incorrect Answer
      D Citrus Correct Answer Incorrect Answer

      Solution

      Guava does not benefit from degreening since its skin color change is not governed by chlorophyll breakdown.

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