ЁЯУв Too many exams? DonтАЩt know which one suits you best? Book Your Free Expert ЁЯСЙ call Now!

    Question

    Which enzyme is primarily responsible for softening of

    fruits during ripening?
    A Peroxidase Correct Answer Incorrect Answer
    B Polygalacturonase Correct Answer Incorrect Answer
    C Amylase Correct Answer Incorrect Answer
    D Lipase Correct Answer Incorrect Answer
    E Catalase Correct Answer Incorrect Answer

    Solution

    Polygalacturonase degrades pectin in cell walls, leading to softening during ripening in many fruits.

    Practice Next
    More Important Agriculture Q Questions

    Relevant for Exams:

    ask-question