New Enroll in RBI Grade B New Batch - Starts on May 21

    Question

    Which enzyme is primarily responsible for softening of

    fruits during ripening?
    A Peroxidase Correct Answer Incorrect Answer
    B Polygalacturonase Correct Answer Incorrect Answer
    C Amylase Correct Answer Incorrect Answer
    D Lipase Correct Answer Incorrect Answer
    E Catalase Correct Answer Incorrect Answer

    Solution

    Polygalacturonase degrades pectin in cell walls, leading to softening during ripening in many fruits.

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