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Start learning 50% faster. Sign in nowLycopene is a carotenoid that is responsible for the red color of the tomato.
Prothoracic glands secrete moulting hormone which is:
Which of the following technique is used to reduce soil erosion, evaporation, kinetic energy impact of rain drops?
Which of the following is/are main characteristic features of an Insect?
Minimum isolation distance of okra in certified seed (metre)
In India, maximum production of food grain, accounts approximately _____ % of total Indian food grain production
The alcohol content of wine during fermentation and the ripeness of fruits before harvesting is assessed by using a:
An institute at the State level for training of State department of agriculture people is
The marginal product of a factor input initially rises with its employment level, but after reaching a certain level of employment, it starts falling. T...
Emerging methods of food preservation include the following EXCEPT:
World food safety day celebrated on?
