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      Question

      In which of the following fruits is the commercial

      process of ripening often accelerated using ethylene gas under controlled conditions?
      A Apple Correct Answer Incorrect Answer
      B Litchi Correct Answer Incorrect Answer
      C Banana Correct Answer Incorrect Answer
      D Strawberry Correct Answer Incorrect Answer

      Solution

      Banana ripening is commonly accelerated using controlled ethylene exposure in ripening chambers. This standardizes the ripening process and enhances shelf appeal for market distribution.

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