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      Question

      Which practice is avoided during harvesting of rose

      flowers for export to prevent microbial infection and water stress?
      A Early morning cutting Correct Answer Incorrect Answer
      B Cutting with sharp tools Correct Answer Incorrect Answer
      C Crushing the stem base Correct Answer Incorrect Answer
      D Immediate hydration in clean water Correct Answer Incorrect Answer

      Solution

      Crushing damages the vascular system, reducing water uptake and increasing microbial infection risk. Clean diagonal cuts are preferred.

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