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      Question

      What is the ideal storage temperature range to preserve

      the freshness and shelf life of chillies in cold storage systems?
      A 0–2°C Correct Answer Incorrect Answer
      B 5–8°C Correct Answer Incorrect Answer
      C 10–15°C Correct Answer Incorrect Answer
      D 20–25°C Correct Answer Incorrect Answer

      Solution

      Chillies are sensitive to chilling injury at temperatures below 5°C, and storing at 5–8°C helps retain their firmness and color.

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