Question
In dairy cattle, the 'dry period' is the interval between the end of lactation, when milking is stopped, and the next calving, allowing the udder tissue to regenerate before the following lactation. What is the ideal length generally recommended for this dry period?
More Animal Husbandry Questions
- A sheep farmer maintains a flock in which the intact adult male used for breeding is called a 'ram' and the adult female is called a 'ewe'. What is the cor...
- A poultry farmer wants to assess whether eggs have internal defects such as blood spots, cracks or abnormal air-cell condition without breaking them. Which...
- Which of the following is not correct characteristic feature of smooth muscle fibre?
- In ruminant animals such as cattle and buffaloes, digestion of fibrous feed is mainly possible because of microorganisms present in a specialised compartme...
- What is the pH of freshly down milk ?
- Fat and SNF % in toned milk is -
- Which of the following Indian sheep breeds is primarily reared for coarse 'carpet-grade' wool rather than fine apparel-grade wool, and is widely distribute...
- 'Rut or Mast' is present in which species of animal ?
- Amritmahal, indigenous Indian draught cattle breed particularly valued for its speed, stamina, and suitability for fast draught work, is native to which st...
- In India, the state which is the largest producer of wool?
Relevant for Exams:
Hey! Ask a query
Please enter email id
The email must be a valid email address.
Please enter Mobile Number
Please enter valid Mobile Number
Please enter your Doubt
Think You're Ready for RBI Grade B?
RBI Grade B 2026 Phase 1 Memory Based Paper
- 200 Questions with Detailed Solutions
- Section-wise Coverage (GA, English, Quant & Reasoning)