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Degumming is the process in sericulture where the silk fibers are treated to remove the sericin protein, which is a gummy substance that surrounds the fibroin strands. Degumming helps to enhance the luster, softness, and overall quality of the silk by making the fibers smoother and more manageable.
Which grafting method requires making a downward vertical split on the stub for inserting the scion?
Blanching of fruit & vegetables done at
Where the Directorate of plant Protection quarantine & storage is situated?
Distillery effluents also known as spent wash is a nutrient rich material and can be applied
Vertical integration is most common in which of the following agricultural enterprises:
Virtual water is
The symbol 'D' in thermo-bacteriology is indicated for
………………. helps in deciding the allocation of scarce resources among crop and livestock enterprises for maximum profit?
...The most suitable soil type for groundnut cultivation is _____
The process of removal of odoriferous and flavored substances in oil is known as: