Question
Under Food safety and Standards Act the grounds on which
wholesaler or distributor shall be liable for any article of food areSolution
Section 27 of Food Safety and Standards Act- The wholesaler or distributor shall be liable under this Act for any article of food which is– (a) supplied after the date of its expiry; or (b) stored or supplied in violation of the safety instructions of the manufacturer; or (c) unsafe or misbranded; or (d) unidentifiable of manufacturer from whom the article of food have been received; or (e) stored or handled or kept in violation of the provisions of this Act, the rules and regulations made thereunder; or (f) received by him with knowledge of being unsafe.
The optimum temperature for seed germination h Kharif season is:
Water analysis of a bore well reports as under
CO32- : 1.2 mel-1
HCO32- : 4.0 mel-1
Ca<...
There are over one million companies and organizations in over 170 countries certified to ISO 9001. ISO 9001 mark is related to _____.
What is maximum optimal temperature for wheat crop?
How many molecules of ATP are generated directly through substrate-level phosphorylation in one turn of the citric acid cycle?
Breeding bulls in service  should get __ Kg./day extra concentrate.Â
Double fortified salt is new fortified food product delivering small but crucial amount of iodine and ……………….. to humans through their diet....
Pulsation theory in plants was proposed by
Match List I with list II

Dehaulming in potato is done by which chemical?