Question
What chemical constituent is responsible for the major
biting taste of black pepper?Solution
Volatile compound responsible for the pungent taste of Black pepper (Piper nigrum) is Piperine . Piperine can help in preventing chronic diseases by reducing insulin resistance, reducing inflammation, and improving hepatic steatosis, among other pharmacological effects.
Terrestrial planets are composed of _________ .
Which is the first Indian company to be listed in NASDAQ?
The most active segment of the Money Market in India is which one of the following?
_____________ is the process usually accelerated by the roll up merger.
The risk arising out of human errors, technical faults or lack of internal controls is called-
SEBI recently amended its employee service rules. As per the new rules, ___________ of the total posts for executive directors will be filled up with in...
Sale of Rs.50,000 to ‘A’ was entered as a sale to ‘B’. This is an example of –Â
Cost or expenses must be recorded at the same time as the revenue to which they correspond is specified by which principle?Â
The underlying asset of a derivative contract can be -
Reserve Bank of India has cancelled the license of Independence Co-operative Bank Ltd. It is based at ________________.