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In an Integrated Pest Management (IPM) program, cultural controls are considered first. Cultural controls involve practices and techniques that manipulate the crop environment and farming practices to reduce pest populations and minimize pest damage.
Milk fermentation to produce cheese is done initially by inoculating with:
FSS in packaging stands for?
What is/are advantage of Vacuum Packaging
For tenderization of meat,the enzyme is used:
The limiting amino acid in green vegetables is:
Which of the following methods is a quick test for sugar content during the early stages of the brewing process for beer?
The reaction between Amino acid and reducing sugar is known as:
Match the Unit operations in Group-1 with the process in Group-2
Aseptic processing was invented by…..in the year……