Which of the following is not the suitable example of
adulterated food?
AMilk not confirming to standard is adulterated (standard required fat and solid content 14%) but milk contained fat 5.7% and solid 7.25% i.e. total 13%Correct AnswerIncorrect Answer
BExcess content of fat that the prescribed levelCorrect AnswerIncorrect Answer
CSale of mixed linseed and rapeseed oilCorrect AnswerIncorrect Answer
DWheat flour kept in Dhaba for preparation of Chapatis for saleCorrect AnswerIncorrect Answer