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Question

Allergen cross-contact in Food operations can be

prevented by:

A Mentioning ingredients used in recipes on the menu card

B Cooking all protein rich foods thoroughly

C Following safe food handling and storage practices

D Mentioning known food allergens on the package label

Practice Next

More Agri economics Questions

Select the most appropriate ANTONYM of the given word.

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1) The first

2) balloon assent

3) was in 1783

4) in Canada

5) No error
In each of the following questions, three out of four words given have the same meaning. Mark the number as your answer which is different in meaning f...
Select the most appropriate synonym of the given word.

Besmirch

Relevant for Exams:

FSSAI (Technical Officer / CFSO)