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    Question

    Composition of an egg is

    A 70 % water, 7% protein and 11 % fat Correct Answer Incorrect Answer
    B 65% water, 12% protein and 11 % fat Correct Answer Incorrect Answer
    C 80 % water, 10% protein and 11 % fat Correct Answer Incorrect Answer
    D 62% water, 10% protein and 11 % fat Correct Answer Incorrect Answer

    Solution

    The correct answer is B

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