Question
What is a primary feature of the Agile Model in software
development?Solution
The Agile Model is a software development methodology that promotes flexibility, collaboration, and iterative progress. Here’s a detailed explanation of its primary features: • Iterative Development: Agile development is characterized by iterative cycles, often called sprints or iterations. Each iteration involves developing a small, functional increment of the software. This allows teams to build and refine the product incrementally, incorporating feedback and making improvements in each cycle. • Frequent Releases: Agile emphasizes delivering working software frequently, typically in short cycles ranging from a few weeks to a few months. This frequent release of increments allows stakeholders to see and interact with the product early and often, providing valuable feedback that can guide further development. • Continuous Feedback: In Agile, collaboration with stakeholders is ongoing throughout the development process. Continuous feedback from users, customers, and other stakeholders is integral to the Agile approach, helping to ensure that the product meets their needs and expectations. This feedback loop helps identify and address issues promptly. • Flexibility and Adaptation: Agile embraces change and is designed to accommodate evolving requirements. As the project progresses, new insights and requirements may emerge. Agile teams are prepared to adapt to these changes, adjusting the product and priorities based on current needs and feedback. • Collaboration and Teamwork: Agile methodologies emphasize collaboration within development teams and with stakeholders. Agile frameworks such as Scrum and Kanban encourage regular communication, teamwork, and a shared focus on delivering value.
Haptoglobin binds and prevents the excretion of the compound……
Match the Enzyme (Group-1) with their industrial application (Group-2)
….inhibit absorption of nutrient and known as… ( Anti-nutritional factor & Natural Toxin )
Milk and milk products provide which of the following vitamins.
a) A
b) D
c) E
d) K
When food placed in hot oil then what happens
The immunoglobulins that can bind with mast cells and release histamine…
The equilibrium moisture content of a food product placed in stream of drying air depends upon…. &….of air ( RH & Temperature )
...“Foods or dietary components that may provide a health benefit beyond basic nutrition is called.
A food contains 5 grams of carbohydrate, 10 grams of fat and 5 grams of protein. How many Calories (kcal) does this food provide?