Get Started with ixamBee
Start learning 50% faster. Sign in now
Get Started with ixamBee
Start learning 50% faster. Sign in nowThe temperature stays the same until all the liquid has vaporized. As the temperature of a liquid rises, the pressure of escaping vapor also rises, and at the boiling point thepressureoftheescapingvaporisequaltothat exerted on the liquid by the surrounding air, causing bubbles to form.
Operation in which sterile product filled in pre sterilized packaging material is known as
a) Active packaging
b) Vacuum packaging
...
Lactose is
a. Monosaccharide
b. Disaccharide
c. milk sugar
d. reducing suga...
The Eat Right Tool Kit is for:
The name of the useful bacteria to produce Beer is
If the weight of the dried sample after oven drying is 1 g. The initial weight is 1.5g. What is the moisture content of the sample?
Pyridoxine is stable to ______.
Who developed the process of canning?
Potential applications of Electrodialysis are:
Options:
1. Desalination of water
2. Purification of water
3. Concentration o...
Which one is used as preservative in many processed meat products?
The flour improver used for improving dough quality is
