The Directorate General of Training (DGT), under Min of Skill Development has launched an online learning platform called the Bharatskills in Oct 2019, a Central Repository for skills providing easy access for the trainees and trainers of the ITI ecosystem, to access updated curriculums and course content of all courses under the Craftsmen Training Scheme (CTS), Question Banks, mock/practice papers, learning videos, etc., hence enabling anytime, anywhere learning outside the classrooms. This platform also presents a unique access to a centralized, scalable and a thriving support ecosystem through its industrial partners for the students and teachers who can now learn the newer IR 4.0 skills to meet the demands of the industry.
Which of the following is false?
A. Fats provide insulation
B. Fats maintain healthy skin and hair
C. Vitamin A, D, E and K are fat...
Ropiness of bread may be due to
a) Bacillus subtilis
b) Bacillus licheniformis
c) Bacillus...
Which food preservative inhibit fungal growth and non-enzymatic browning in fruit juice
The microbes, which can grow at high concentration of sugar, called
In canning the slowest-heating point referred to as…….
The term Radappertization means:
Find the mineral which plays an important role in growth:
Which of the following is a factor that affects the storage stability of food?
Which of the following factor affect the rate of evaporation
a) Rate at which heat can be transferred to the liquid.
b) ...
Which of the following is true with regard to growth of microorganisms: