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      Question

      The equilibrium moisture content of a food product

      placed in stream of drying air depends upon…. &….of air ( RH & Temperature )
      A pH & Temp Correct Answer Incorrect Answer
      B RH & Temp Correct Answer Incorrect Answer
      C RH & Turbidity Correct Answer Incorrect Answer
      D pH & Turbidity Correct Answer Incorrect Answer

      Solution

      The correct answer is B

      Practice Next
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