New Click here to Enroll for SIDBI MSME Expert Classes by Experts

    Register

    Question

    Losses of vitamins occurs in blanching due to a)

    Leaching b) Thermal destruction c) Oxidation d) Cooling
    A only a is correct Correct Answer Incorrect Answer
    B only b is correct Correct Answer Incorrect Answer
    C a & b both are correct Correct Answer Incorrect Answer
    D a & d both are correct Correct Answer Incorrect Answer
    E All are correct Correct Answer Incorrect Answer

    Solution

    Leaching & Thermal destruction is a main cause of vitamin loss in blanching.

    Practice Next