Question
……… is an anaerobically fermented feed prepared
from green fodder whenever the supply of green fodder is in plenty. It possesses all the characters of green fodder and very high nutritive value.Solution
Silage is essentially “pickled pasture,” or fodder that’s been fermented to feed cattle or sheep during dry seasons. Grasses or other crops, such as rye or maize, are cut, fermented and compressed until they’re ready to be fed to the livestock. Silage is stored using plenty of moisture, which allows it to retain a higher percentage of nutrients than a dry storage option.Â
Benzoquinones and quinones are
A method of asexual propagation in which a stem is made to produce roots while still attached to the parent plant is called
First orchid Conservation Centre was established in Uttarakhand. Centre aims at conserving orchid species as well as creating venues for tourism and liv...
The finfish which contributes maximum to the global aquaculture is
What is the total geographical area covered by protected areas in Uttarakhand?
Bunchy top disease of banana is transmitted by
What natural openings on the edges of leaves serve as entry points for bacterial pathogens such as Xanthomonas citri (black rot of cabbage)?
Which technique is utilized to eliminate viruses from infected germplasm by utilizing the rapidly growing meristems of plants?
Which one is not true for canola type varieties of Brassica?Â
Which of the following is NOT a pest of paddy plant?
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