Silage is essentially “pickled pasture,” or fodder that’s been fermented to feed cattle or sheep during dry seasons. Grasses or other crops, such as rye or maize, are cut, fermented and compressed until they’re ready to be fed to the livestock. Silage is stored using plenty of moisture, which allows it to retain a higher percentage of nutrients than a dry storage option.
Select the figure which will come next in the following figure series.
Find the question mark ? figure from answer figure.
Select the figure which will come next in the following figure series.
Select the figure that will come next in the following series.
Select the figure from among the given options that can replace the question mark (?) in the following series.
Find the question mark?figure from answer figure.
Each of the following questions consists of two sets of figures. Figures A, B, C and D constitute the Problem Set while figures (1), (2), (3) and (4) c...
Each of the following questions consists of two sets of figures. Figures A, B, C and D constitute the Problem Set while figures (1), (2), (3) and (4) c...
Select the figure from among the given options that can replace the question mark (?) in the following series.
Select the correct option from the given options that can make a full square. (3 of the 5 images are given below)
