Question

Most sugar containing food products which are slightly acidic are spoiled by

A Bacteria Correct Answer Incorrect Answer
B Yeast Correct Answer Incorrect Answer
C Molds Correct Answer Incorrect Answer
D All of these Correct Answer Incorrect Answer

Solution

Food products that are concentrated sugar solutions, such as concentrated fruit juices, can be spoiled by  sugar-loving yeasts such as species of Zygosaccharomyces .

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