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      Question

      Most sugar containing food products which are slightly

      acidic are spoiled by
      A Bacteria Correct Answer Incorrect Answer
      B Yeast Correct Answer Incorrect Answer
      C Molds Correct Answer Incorrect Answer
      D All of these Correct Answer Incorrect Answer

      Solution

      Food products that are concentrated sugar solutions, such as concentrated fruit juices, can be spoiled byΒ  sugar-loving yeasts such as species of Zygosaccharomyces .

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