Question

    Most sugar containing food products which are slightly

    acidic are spoiled by
    A Bacteria Correct Answer Incorrect Answer
    B Yeast Correct Answer Incorrect Answer
    C Molds Correct Answer Incorrect Answer
    D All of these Correct Answer Incorrect Answer

    Solution

    Food products that are concentrated sugar solutions, such as concentrated fruit juices, can be spoiled by  sugar-loving yeasts such as species of Zygosaccharomyces .

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