Question
Prevention of food adulteration act was passed in which
of the following year?Solution
Prevention of food adulteration act was passed in 1954. Amended in 1964, 1976, 1986. The Act provides the protection from adulteration / contamination of food that may lead to the health risk of consumers. The Act deals with the frauds also that can be perpetrated by the dealers by supplying cheaper or adulterated foods. The Act regulates the use of chemicals, pesticides, flavours and other additives in food preparation. Through this Act there is a control over dumping of sub-standards foods.
Who among the following is the world renowned exponent of the bamboo flute?
Which of the following books is written by Dadabhai Naoroji?
The Reserve Bank of India has recently introduced ₹50 denomination banknotes in the Mahatma Gandhi Series with a motif of ______ on the reverse.
The Ashtadhyayi of Panini is a renowned work on ________.
When was the National Green Tribunal established by the Government of India?
Match List-I with List-ll and select the right code -
On which Date Uttarakhand CM Utthan scheme was announced by the Chief minister of the State?
Which of the following statements about enzymes in the human body is/are correct?
Statement A: Maltase is present in the saliva and breaks the su...
In which year did C. V. Raman receive the Nobel Prize?
Which one out of the following states has a coastline?
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