Question
For tenderization of meat,the enzyme is used:
Solution
In the food industry, different proteases such as bromelain, papain, ficin, actinidin, and calpain are widely used for proteolytic degradation, to improve meat tenderness
What is the primary source of energy used for solar lighting, solar refrigeration, and solar dryers?
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Match List I with List II
Book Author
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Mouldboard plough is classified under:
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