Question

During milling of wheat, nutrient losses occur, fortification helps in adding back those nutrients……………………………… when added to wheat flour is important for fighting anemia and blood formation.

Q: Answer-During milling of wheat, nutrient losses occur, fortification helps in adding back those nutrients&h...

Fortified wheat flour is an excellent vehicle for adding nutrients to the diet as wheat flour is commonly consumed by all people. Wheat Flour is fortified with micro-nutrients like iron, Folic Acid, Vitamin B12, Zinc, Vitamin A, Thiamine Vitamin B1, Riboflavin Vitamin B2, Niacin Vitamin B3, Pyridoxine Vitamin B6.