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FSSAI operationalised the Food Safety and Standards (Fortification of Foods) Regulations, 2016 for fortifying staples namely Wheat Flour and Rice (with Iron, Vitamin B12 and Folic Acid), Milk and Edible Oil (with Vitamins A and D) and Double Fortified Salt (with Iodine and Iron) to reduce the high burden of micronutrient malnutrition in India
Which city is hosting the first meeting of the G20 Finance Track under India’s Presidency?
Telangana has recently completed 9th anniversary of its statehood. Consider the following statements about Telangana:
1. It comprises south and s...
Which government enterprise ranked top amongst Consulting Services Firm in Water and other Infrastructure Sectors, with highest sanctioned financed amount?
What role did Anurag Mehrotra resign from at Tata Motors?
What was the main focus of the state-of-the-art Indian Coast Guard (ICG) Maritime Rescue Coordination Centre (MRCC) inaugurated by Raksha Mantri Rajnath...
Recently England’s Leicester Cricket Ground has been named after India's legendary cricketer_____?
Recently scientists of which institute of India have discovered a new star?
The Ministry of Micro, Small and Medium Enterprises (MSME) has announced "Interest Subvention Scheme for MSMEs". ___________ is the single national leve...
Who led the jury that selected the winners of the 2024 Gulbenkian Prize for Humanity?
